sugary goodness: avalanche bars

I had every intention of sending these Avalanche Bars with CJ to work.  Needless to say, they didn't make it.  In my defense though, this didn't make the typical 9x13" pan, so I guess that makes it better?

Avalanche Bars

from Cookies & Cups

12 oz. white chocolate chips

1/4 C. creamy peanutbutter

3 C. Rice Krispies

1 1/2 C. mini marshmallows

1/4 C. mini chocolate chips

Microwave your white chocolate chips for 1 minute.  Stir and continue in 30 second intrevals until melted.

Combine your peanut butter with the melted chocolate and add your Rice Krispies.

Now, this is where I deviated from the recipe:

It calls for letting it cool 15-20 minutes, stirring every 5 minutes.  Then you're supposed to add the marshmallows and mini chocolate chips.

That seemed like a lot of hassle, so I went ahead and just mixed everything together.  As a result, my avalanche bars didn't look quite as presentable as they did on the other blog, but I achieved the same result for less time.  Win.